Raspberry and butter cream cupcakes

What you need: 

Vanilla cupcakes

Icing Sugar

Butter

Raspberries

Wash the raspberries and dry them

Mix the icing sugar and butter together until light and creamy

Make a small well in the cupcake, make sure you keep the part of the cupcake you take out

Put the butter cream in the well

Cut the part of the cupcake you cut out into a triangle and put that into the butter cream point facing down

Then put a raspberry in the butter cream.